Cooking: Seasonal French Desserts

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Age Group:

Adults, 20s and 30s, Seniors
  • Registration is required for this event.
  • Registration will open on March 20, 2026 @ 9:00am.

Program Description

Event Details

Come, relax, and spending the evening at the library with Chef Susan Maddox learning some great Spring French pastries that will make you a "hit" with your family and friends. Chef Susan will demonstrate some wonderful methods and techniques to make your time in the kitchen more efficient and fun!